JOB POST #3163-2022
Chef
Date Posted: July 11th, 2022 Date Closing: July 11th, 2022Full time position at a casual facility with amazing opportunity to be creative. Working with a supportive team at a top golf course in the country. Seeking individuals that are willing to try new things.
The club hosts events, tournaments and boasts a 52+ bed stay and play component that has breakfast and dinner included with all packages.
While open seasonally, this position is ideal for a candidate that has winter opportunities in the Ski industry or in the South.
Seguin Valley has experienced significant growth and the wage/employment package can be customized to suit the needs of the ideal candidate.
How to Apply:
Reach out to the General Manager at 705-378-2555 x 201 Email a resume: Gail@seguinvalley.comPlease reference this job posting in your email: JOB POSTING #3163-2022